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  •  August 4, 2021
     6:00 pm - 11:00 pm

We are excited to welcome back the two amazing local chefs from summers past. Brent and Jane will share their expertise and demonstrate all that you need to know to grill your perfect summer meal. This year all the menus reflect dishes that they consider their favorites. Your evening includes 2 glasses of wine, and a three course dinner – soup or salad, main entrée with accompanying side items and dessert. It all happens on the Harker Patio 6:00PM – 8:00PM.

Tonight’s Menu:

Italian green salad with grilled radicchio, toasted hazelnuts and grilled squash

Whole grilled salmon with a lemon-chive aioli, grilled fingerling potatoes and grilled fennel.

Pavlova with poached peaches, cream anglaise and whipped cream.

 

 

 

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