Grilling Class

We are excited to welcome  two amazing local chefs to teach our grilling classes.  Jane and Michael will share their expertise and demonstrate all that you need to know to grill your perfect summer meal. This year all the menus reflect “Chef’s Choice”. Your evening includes 2 glasses of wine, and a three course dinner – soup or salad, main entrée with accompanying side items and dessert. It all happens on the Harker Patio 6:00PM – 8:00PM.

Tonight’s Menu:

Grilled Halloumi cheese with grilled sweet onions and peas over arugula tossed with a lemon vinaigrette

Grilled Idaho Trout with a Maryland style tartar sauce served with grilled cauliflower steaks, capers and parsley

Blueberry pie with vanilla ice cream